Savoury entrees to start. Comfort food for good conversations.
Mediterranean olives delicately marinated in garlic, citrus & rosemary.
House made tomato dip with bread.
Light and crispy aubergine chips accompanied by a sweet honey dip.
Crispy chicken wings with our special seasoning.
Juicy beef meatballs in a heavenly tomato gravy, Granny's secret recipe!
Spicy potatoes served on a bed of Prosciutto di Parma.
Classic calamari rings.
Tuca's favorite! Fresh sauteed prawns cloaked in garlic infused oil, served with bread.
Steamed mussels in a delicious tomato-based sauce, rich in flavors and texture from a combination of crisp fennel & Italian sausage. Served w/ bread.
Creamy rich Burrata paired w/ fresh citrus notes of grapefruit & orange topped with walnut crumbles.
Selection of seasonal cheese and cured meats, paired with bread, dips and marinated olives.
Tasty and healthy greens to go with your mains
The classic Greek salad - simple & fresh. Feta, olives, red onion, cherry tomatoes and cucumber.
Grilled figs tossed with crisp fennel and juicy chunks of pink grapefruit on a bed of arugula, fennel pollen & fennel fond. Dressed w/ condimento bianco.
Chef's special fusion of sweet temptations
A rich double cream set pudding infused with vanilla topped w/ a layer of refreshing Sicilian lemon curd.
Chocolate gelato drowned in whiskey & espresso.
Ladyfinger biscotti soaked in fresh espresso and Kahlua, layered with mascarpone.